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created Jun 06, 2013

updated Feb 14, 2016

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Description

Certified models meet all ENERGY STAR requirements as listed in the Version 2.0 ENERGY STAR Program Requirements for Commercial Hot Food Holding Cabinets that are effective as of October 1, 2011. A detailed listing of key efficiency criteria are available at http://www.energystar.gov/index.cfm?c=hfhc.pr_crit_hfhc

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commercial hot food holding cabinets
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Common Core
Bureau Code
020:00
Program Code
020:033
Contact Name
Kathleen Vokes
License
https://edg.epa.gov/EPA_Data_License.html
Publisher
U.S. Environmental Protection Agency
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